Deborah’s design of the two-tiered restaurant, which is set in a historic Harvard clubhouse, has been acclaimed in local and national press for its beauty, charm and originality. There are several complimentary dining rooms, all light filled, vibrantly colored, and decoratively painted (with countless stripes of gold and copper leaf and lavender suede banquettes), to host events from 15 to 250. And with all the menus throughout the restaurant, UpStairs on the Square prides itself on serving hand-crafted, finely-tuned, artisanal dishes, using the best of seasonal and local ingredients.