In celebration of The Langham Hotels & Resorts’ 157th anniversary, the hospitality group is
gifting guests the opportunity to embark on a delightful culinary journey through secret menus featuring items representing The Langham destinations across the world. By simply saying the secret phrase of the day, which can be found on The Langham Hotels and Resorts’ Instagram (@langhamhotels), guests will have exclusive access to the menu.

The Fed, located in newly-renovated-The Langham, Boston, is featuring a decadent Caviar Cannoli as its secret menu item. Hand-crafted by Executive Chef Stephen Bukoff, the delicacy comprises caviar, crème fraiche, eggs, herbs and shallots. Additionally, the cocktail bar is toasting to the hotels’ anniversary with the Third Ward, inspired by Boston’s original pre-prohibition classic cocktail, the Ward 8. Created by Paige McGroarty, award-winning mixologist and Food and Beverage Manager at The Fed, the Third Ward features housemade strawberry syrup, lemon, pineapple, Amontillado Sherry, Over Proof Rye Whiskey and Club Soda, shaken and served over crushed ice with fresh fruit garnishes.

Additional cocktails on the secret menu include The Langham, Sydney’s Bondi Sunset, which honors one of the city’s most famous landmarks; The Langham, Chicago’s Rohe on the River, which pays tribute to the iconic architect of the building, and additional beverages representing The Langham Melbourne, Gold Coast, London, Pasadena, New York, Jakarta and Hong Kong. The secret menu is available throughout the month of June and the Third Ward and Caviar Cannoli are available exclusively at The Fed all summer.